Water, pH and Macromolecules Which of the following acid/base pairs act as natural buffers in living systems? H2CO3/HCO3- Histidine+/histidine H2PO4-/HPO42- All of these H2CO3/HCO3- Histidine+/histidine H2PO4-/HPO42- All of these ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules Most of the important functional groups in biological molecules contain oxygen and/or nitrogen and are acidic nitrogen and a phosphate oxygen and a phosphate oxygen and/or nitrogen and are polar oxygen and/or nitrogen and are acidic nitrogen and a phosphate oxygen and a phosphate oxygen and/or nitrogen and are polar ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules Molecules in which the atoms are held together by __________ bonds have the strongest chemical linkages. ionic covalent noncovalent hydrogen ionic covalent noncovalent hydrogen ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules Which of the following statements about covalently bonded molecules is false? Such molecules often result from the interaction of ionized atoms Electrons are shared between the atoms that make up the molecule The chemical bonds that hold the molecule together are relatively strong Noncovalent bonds may also be present, especially if the molecule is large Such molecules often result from the interaction of ionized atoms Electrons are shared between the atoms that make up the molecule The chemical bonds that hold the molecule together are relatively strong Noncovalent bonds may also be present, especially if the molecule is large ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules The reason that fats contain more energy than simple sugars, is fats have many more hydrogen bonds hydrogen atoms covalent bonds carbon atoms hydrogen bonds hydrogen atoms covalent bonds carbon atoms ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules The dissociation constant of H2O at 25° C is 10-14 M 107 M 1014 M 10-7 M 10-14 M 107 M 1014 M 10-7 M ANSWER DOWNLOAD EXAMIANS APP