Water, pH and Macromolecules
The effectiveness or capacity of a buffer solution can be affected by

temperature of buffer components
molar concentration of the buffer components
both (a) and (b)
concentration of the conjugate base to the weak acid

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Water, pH and Macromolecules
Salt dissolves well in water as water molecules

surround the ions because of their charge but do not form hydrogen bonds
make nonpolar covalent bonds with the positively charged ions only
form hydrogen bonds with the positively and negatively charged ions
share electrons with the ions to make polar covalent bonds

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