Water, pH and Macromolecules Who discovered and described the blood groups (ABO) classification? Otto Warburg Karl Landsteiner Theodor Kocher Karl Hooper Otto Warburg Karl Landsteiner Theodor Kocher Karl Hooper ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules If protein is made exclusively from nonpolar amino acids, then it will this protein interact with water? It will be attracted to water be repelled by water It will form a membrane in water It will act as a buffer and stabilize the pH It will be attracted to water be repelled by water It will form a membrane in water It will act as a buffer and stabilize the pH ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules The strength of an acid depends on number of double bonds number of protons released number of neutrons gain electronegativity number of double bonds number of protons released number of neutrons gain electronegativity ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules The dissociation constant of H2O at 25° C is 10-7 M 107 M 1014 M 10-14 M 10-7 M 107 M 1014 M 10-14 M ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules Most of the important functional groups in biological molecules contain oxygen and a phosphate nitrogen and a phosphate oxygen and/or nitrogen and are acidic oxygen and/or nitrogen and are polar oxygen and a phosphate nitrogen and a phosphate oxygen and/or nitrogen and are acidic oxygen and/or nitrogen and are polar ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules Which of the following alcohols would be most soluble in water? octanol ethanol methanol butanol octanol ethanol methanol butanol ANSWER DOWNLOAD EXAMIANS APP
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