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Process Equipment and Plant Design

Process Equipment and Plant Design
__________ is the determining factor for the number of bubble caps to be used per tray.

Vapor load
Liquid load
Tray diameter
Permissible slot velocity

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Process Equipment and Plant Design
The slope of the feed line in distillation opeartion is given by (where, q = fraction of the feed stream that is liquid.)

-q/(q-1)
None of these
-q
-q/(1-q)

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Process Equipment and Plant Design
__________ liquor is best handled in a long tube vertical evaporator.

Scaling
Viscous
Salting
Foamy

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Process Equipment and Plant Design
Movement of pipeline caused by thermal expansion is taken care by providing

Expansion joint
Changes in its direction
Change in the shape of pipeline
All of these

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Process Equipment and Plant Design
Normally, the ratio of the total riser area to the tower cross sectional area (for bubble cap towers of diameter more than 3 ft) is around

0.35-0.75
0.4-0.6
0.1-0.2
0.55-0.85

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Process Equipment and Plant Design
The ratio of lateral strain to linear strain is termed as the

Poisson's ratio
Shear modulus
Modulus of elasticity
Bulk modulus

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