Microbiology Arrange the potencies of toxin in descending order of the following canned foods corn> spinach> peas>string beans peas>string beans>spinach> corn corn> peas>string beans>spinach corn> string bean>peas>spinach corn> spinach> peas>string beans peas>string beans>spinach> corn corn> peas>string beans>spinach corn> string bean>peas>spinach ANSWER DOWNLOAD EXAMIANS APP
Microbiology The growth of black-pigmented Bacillus nigrificans, a causative agent of black pickle is favoured by neutral or slightly alkaline brine presence of carbohydrate like glucose All of these low level of available nitrogen neutral or slightly alkaline brine presence of carbohydrate like glucose All of these low level of available nitrogen ANSWER DOWNLOAD EXAMIANS APP
Microbiology The enzyme, which hydrolyses the murein is perxoidase tannase none of these lysozyme perxoidase tannase none of these lysozyme ANSWER DOWNLOAD EXAMIANS APP
Microbiology Heat-stable enterotoxin of Escherichia coli activates guanylate cyclase adenylate cyclase both of the above none of these guanylate cyclase adenylate cyclase both of the above none of these ANSWER DOWNLOAD EXAMIANS APP
Microbiology Which of the following property(ies), shown by the organisms belong(s) to the family Enterobacteriaceae? They are catalase-positive All of these They are oxidase-negative They ferment glucose They are catalase-positive All of these They are oxidase-negative They ferment glucose ANSWER DOWNLOAD EXAMIANS APP
Microbiology Which of the following species/subspecies of Klebsiella produce indole? K oxytoca K pneumoniae subspecies rhinoscleromatis K pneumoniae subspecies pneumoniae K pneumoniae subspecies aerogenes K oxytoca K pneumoniae subspecies rhinoscleromatis K pneumoniae subspecies pneumoniae K pneumoniae subspecies aerogenes ANSWER DOWNLOAD EXAMIANS APP
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