Process Equipment and Plant Design The minimum tray spacing in distillation column of diameter less than 3 ft is normally __________ inches. 6 18 24 34 6 18 24 34 ANSWER DOWNLOAD EXAMIANS APP
Process Equipment and Plant Design The LMTD correction factor (FT) is defined as the Ratio of LMTD to the true temperature difference Differenced of true temperature difference and the LMTD Geometric mean of the true temperature difference and the LMTD Ratio of true temperature difference to the LMTD Ratio of LMTD to the true temperature difference Differenced of true temperature difference and the LMTD Geometric mean of the true temperature difference and the LMTD Ratio of true temperature difference to the LMTD ANSWER DOWNLOAD EXAMIANS APP
Process Equipment and Plant Design In a distillation column, bubble caps are located on trays with a pitch of __________ times the outside diameter of the caps. 1.5 to 3 2.5 1.6 to 2 1.3 to 2 1.5 to 3 2.5 1.6 to 2 1.3 to 2 ANSWER DOWNLOAD EXAMIANS APP
Process Equipment and Plant Design Baffle spacing is generally __________ the I.D. of the shell. Not less than one fifth of More than Both B and C Not greater than Not less than one fifth of More than Both B and C Not greater than ANSWER DOWNLOAD EXAMIANS APP
Process Equipment and Plant Design For identical operating conditions, the pressure drop over __________ tray is the highest out of the following. Valve Counterflow Sieve Bubble cap Valve Counterflow Sieve Bubble cap ANSWER DOWNLOAD EXAMIANS APP
Process Equipment and Plant Design Low pressure steam (with saturation temperature between 105 to 120°C) is usually used in the vacuum evaporators, which normally employ a vacuum of about __________ mm Hg (referred to a 760 mm mercury barometer). 650 250 450 750 650 250 450 750 ANSWER DOWNLOAD EXAMIANS APP
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