Clostridium Reddening of meat in cooked meat broth is produced by C sporogenes C histolyticum Clostridium perfringens C tetani C sporogenes C histolyticum Clostridium perfringens C tetani ANSWER DOWNLOAD EXAMIANS APP
Clostridium Typical drumstick appearance of bacilli is generally seen in C botulinum C perfringens C tetani C histolyticum C botulinum C perfringens C tetani C histolyticum ANSWER DOWNLOAD EXAMIANS APP
Clostridium Stormy clot reaction is useful in identification of C perfringens C botulinum C tetani C difficile C perfringens C botulinum C tetani C difficile ANSWER DOWNLOAD EXAMIANS APP
Clostridium The most toxic exotoxin is tetanus toxin diphtheria toxin botulinum toxin cholera toxin tetanus toxin diphtheria toxin botulinum toxin cholera toxin ANSWER DOWNLOAD EXAMIANS APP
Clostridium Nagler's reaction is useful for the identification of C botulinum C difficile C tetani C perfringens C botulinum C difficile C tetani C perfringens ANSWER DOWNLOAD EXAMIANS APP
Clostridium Clostridium botulinum food poisoning is due to invasion of bacteria in the intestine None of these both (a) and (b) preformed toxin invasion of bacteria in the intestine None of these both (a) and (b) preformed toxin ANSWER DOWNLOAD EXAMIANS APP
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