Clostridium Which of the following properties are the characteristics of tetanospasmin? It is a heat-labile protein It is a neurotoxin All of these It can be toxoided It is a heat-labile protein It is a neurotoxin All of these It can be toxoided ANSWER DOWNLOAD EXAMIANS APP
Clostridium Clostridium botulinum food poisoning is due to invasion of bacteria in the intestine both (a) and (b) preformed toxin None of these invasion of bacteria in the intestine both (a) and (b) preformed toxin None of these ANSWER DOWNLOAD EXAMIANS APP
Clostridium Reddening of meat in cooked meat broth is produced by C sporogenes C histolyticum C tetani Clostridium perfringens C sporogenes C histolyticum C tetani Clostridium perfringens ANSWER DOWNLOAD EXAMIANS APP
Clostridium Nagler's reaction is useful for the identification of C botulinum C difficile C perfringens C tetani C botulinum C difficile C perfringens C tetani ANSWER DOWNLOAD EXAMIANS APP
Clostridium Types of exotoxin, most commonly associated with botulism in man, is/are? All of these Type A Type E Type B All of these Type A Type E Type B ANSWER DOWNLOAD EXAMIANS APP
Clostridium Which of the following(s) is/are obligate anaeorbes? All of these C septicum C novyi C tetani All of these C septicum C novyi C tetani ANSWER DOWNLOAD EXAMIANS APP
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