Clostridium Nagler's reaction is useful for the identification of C botulinum C tetani C perfringens C difficile C botulinum C tetani C perfringens C difficile ANSWER DOWNLOAD EXAMIANS APP
Clostridium Typical drumstick appearance of bacilli is generally seen in C tetani C histolyticum C perfringens C botulinum C tetani C histolyticum C perfringens C botulinum ANSWER DOWNLOAD EXAMIANS APP
Clostridium Blackening of meat in cooked meat broth is through all of these C histolyticum C perfringens C tetani all of these C histolyticum C perfringens C tetani ANSWER DOWNLOAD EXAMIANS APP
Clostridium Reddening of meat in cooked meat broth is produced by C sporogenes Clostridium perfringens C histolyticum C tetani C sporogenes Clostridium perfringens C histolyticum C tetani ANSWER DOWNLOAD EXAMIANS APP
Clostridium Types of exotoxin, most commonly associated with botulism in man, is/are? All of these Type E Type A Type B All of these Type E Type A Type B ANSWER DOWNLOAD EXAMIANS APP
Clostridium Drumstick appearance is characteristic of C tetani all of these C sphenoides C tetanomorphum C tetani all of these C sphenoides C tetanomorphum ANSWER DOWNLOAD EXAMIANS APP
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