Clostridium Blackening of meat in cooked meat broth is through all of these C histolyticum C tetani C perfringens all of these C histolyticum C tetani C perfringens ANSWER DOWNLOAD EXAMIANS APP
Clostridium Clostridium botulinum food poisoning is due to None of these invasion of bacteria in the intestine both (a) and (b) preformed toxin None of these invasion of bacteria in the intestine both (a) and (b) preformed toxin ANSWER DOWNLOAD EXAMIANS APP
Clostridium The most toxic exotoxin is tetanus toxin diphtheria toxin cholera toxin botulinum toxin tetanus toxin diphtheria toxin cholera toxin botulinum toxin ANSWER DOWNLOAD EXAMIANS APP
Clostridium Types of exotoxin, most commonly associated with botulism in man, is/are? Type E Type A All of these Type B Type E Type A All of these Type B ANSWER DOWNLOAD EXAMIANS APP
Clostridium Drumstick appearance is characteristic of all of these C sphenoides C tetanomorphum C tetani all of these C sphenoides C tetanomorphum C tetani ANSWER DOWNLOAD EXAMIANS APP
Clostridium Food poisoning strains of Clostridium perfringens belong to type D type A type C type B type D type A type C type B ANSWER DOWNLOAD EXAMIANS APP
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