Clostridium Blackening of meat in cooked meat broth is through C tetani C histolyticum C perfringens all of these C tetani C histolyticum C perfringens all of these ANSWER DOWNLOAD EXAMIANS APP
Clostridium Which of the following species of Clostridium is predominantly sacchrolytic? All of these C perfringens C novyi C septicum All of these C perfringens C novyi C septicum ANSWER DOWNLOAD EXAMIANS APP
Clostridium Nagler's reaction is useful for the identification of C tetani C perfringens C botulinum C difficile C tetani C perfringens C botulinum C difficile ANSWER DOWNLOAD EXAMIANS APP
Clostridium Drumstick appearance is characteristic of C tetanomorphum C sphenoides C tetani all of these C tetanomorphum C sphenoides C tetani all of these ANSWER DOWNLOAD EXAMIANS APP
Clostridium Which of the following properties are the characteristics of tetanospasmin? All of these It can be toxoided It is a heat-labile protein It is a neurotoxin All of these It can be toxoided It is a heat-labile protein It is a neurotoxin ANSWER DOWNLOAD EXAMIANS APP
Clostridium Which of the following is predominantly proteolytic? C. sporogenes C. speticum C. histolyticum Both (a) and (b) C. sporogenes C. speticum C. histolyticum Both (a) and (b) ANSWER DOWNLOAD EXAMIANS APP