Clostridium Blackening of meat in cooked meat broth is through all of these C tetani C perfringens C histolyticum all of these C tetani C perfringens C histolyticum ANSWER DOWNLOAD EXAMIANS APP
Clostridium Stormy clot reaction is useful in identification of C perfringens C botulinum C tetani C difficile C perfringens C botulinum C tetani C difficile ANSWER DOWNLOAD EXAMIANS APP
Clostridium Clostridium botulinum food poisoning is due to invasion of bacteria in the intestine preformed toxin both (a) and (b) None of these invasion of bacteria in the intestine preformed toxin both (a) and (b) None of these ANSWER DOWNLOAD EXAMIANS APP
Clostridium Which of the following properties are the characteristics of tetanospasmin? It is a heat-labile protein All of these It can be toxoided It is a neurotoxin It is a heat-labile protein All of these It can be toxoided It is a neurotoxin ANSWER DOWNLOAD EXAMIANS APP
Clostridium Types of exotoxin, most commonly associated with botulism in man, is/are? Type E All of these Type B Type A Type E All of these Type B Type A ANSWER DOWNLOAD EXAMIANS APP
Clostridium Nagler's reaction is useful for the identification of C botulinum C perfringens C difficile C tetani C botulinum C perfringens C difficile C tetani ANSWER DOWNLOAD EXAMIANS APP