Water, pH and Macromolecules Molecules in which the atoms are held together by __________ bonds have the strongest chemical linkages. noncovalent ionic covalent hydrogen noncovalent ionic covalent hydrogen ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules Which of the following statements about water is correct? It is critical for many of the chemical processes found in living systems Polar substances that can form hydrogen bonds will dissolve in it All of these Nonpolar substances like oils are not soluble in it It is critical for many of the chemical processes found in living systems Polar substances that can form hydrogen bonds will dissolve in it All of these Nonpolar substances like oils are not soluble in it ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules The reason that fats contain more energy than simple sugars, is fats have many more carbon atoms hydrogen atoms covalent bonds hydrogen bonds carbon atoms hydrogen atoms covalent bonds hydrogen bonds ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules The reactions of molecules are independent of the functional groups All of these require an enzyme in all cases are the reactions of the functional groups are independent of the functional groups All of these require an enzyme in all cases are the reactions of the functional groups ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules If protein is made exclusively from nonpolar amino acids, then it will this protein interact with water? It will form a membrane in water be repelled by water It will act as a buffer and stabilize the pH It will be attracted to water It will form a membrane in water be repelled by water It will act as a buffer and stabilize the pH It will be attracted to water ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules What is the concentration, in moles/liter, of the hydrogen ion, if pH of a solution is 7? 5 x 10-7 7 x 10-7 1 x 10-7 7 5 x 10-7 7 x 10-7 1 x 10-7 7 ANSWER DOWNLOAD EXAMIANS APP