Process Equipment and Plant Design __________ liquor is best handled in a long tube vertical evaporator. Foamy Viscous Salting Scaling Foamy Viscous Salting Scaling ANSWER DOWNLOAD EXAMIANS APP
Process Equipment and Plant Design Baffles may be eliminated for Large diameter tanks Low viscosity liquids (< 200 poise) High viscosity liquids (> 600 poise) None of these Large diameter tanks Low viscosity liquids (< 200 poise) High viscosity liquids (> 600 poise) None of these ANSWER DOWNLOAD EXAMIANS APP
Process Equipment and Plant Design Hold up of material in a operating rotary drier is in the range of 0.8 to 0.9 0.25 to 0.50 0.5 to 0.8 0.05 to 0.15 0.8 to 0.9 0.25 to 0.50 0.5 to 0.8 0.05 to 0.15 ANSWER DOWNLOAD EXAMIANS APP
Process Equipment and Plant Design Theoretically calculated diameter of the stripping section of the continuous rectification column is __________ that of the enriching section. More than Same as Either more or less (depending upon relative volatility) Less than More than Same as Either more or less (depending upon relative volatility) Less than ANSWER DOWNLOAD EXAMIANS APP
Process Equipment and Plant Design Diameter of bubble caps used in high pressure columns is __________ as compared to that used in identical vacuum columns. Less Same Either A or B; no generalisation can be made More Less Same Either A or B; no generalisation can be made More ANSWER DOWNLOAD EXAMIANS APP
Process Equipment and Plant Design To keep the power input constant for a stirred vessel operating under fully developed turbulent flow conditions (constant power number), if the impeller diameter is increased by 20%, the impeller speed should be decreased by a factor of (1.2)3/5 (1.2)3/2 (1.2)5/3 (1.2)2/3 (1.2)3/5 (1.2)3/2 (1.2)5/3 (1.2)2/3 ANSWER DOWNLOAD EXAMIANS APP