Process Equipment and Plant Design
Generally, as the length of the liquid path on a tray is increased beyond 5 ft, the overall column efficiency

May increase or decrease depending upon the plate spacing
Remains same
Decreases
Increases

ANSWER DOWNLOAD EXAMIANS APP

Process Equipment and Plant Design
Pick out the wrong statement pertaining to the design of the bubble cap tray of a distillation column to give stable operation and even vapour distribution.

None of these
The dimensionless ratio of liquid gradient to pressure drop head caused by the bubble cap assembly should be less than 0.4
The pressure drop due to the caps & slots and the static submergence should be as high as practicable for reasonable operation
Tendency towards stable operation is increased by increasing the skirt clearance of the caps, lowering the rate of liquid flow per unit plate width or increasing the spacing between the caps

ANSWER DOWNLOAD EXAMIANS APP