Microbiology Gassy spoilage of green olives is usually caused by Clostridium spp Enterobacter spp all of these Bacillus spp Clostridium spp Enterobacter spp all of these Bacillus spp ANSWER DOWNLOAD EXAMIANS APP
Microbiology Botulism is caused by the presence of toxin developed by Clostridium botulinum none of these Clostridium tyrobutyricum Clostridium sporogenes Clostridium botulinum none of these Clostridium tyrobutyricum Clostridium sporogenes ANSWER DOWNLOAD EXAMIANS APP
Microbiology Which of the following gram-positive bacteria causes pharyngitis (sore throat)? Streptococcus Mycobacterium Staphylococcus Neisseria Streptococcus Mycobacterium Staphylococcus Neisseria ANSWER DOWNLOAD EXAMIANS APP
Microbiology The bacteria, which is more resistant to adverse environmental conditions, is S sonnei S boydii S dysenteriae S flexneri S sonnei S boydii S dysenteriae S flexneri ANSWER DOWNLOAD EXAMIANS APP
Microbiology Staphylococcal intoxication is caused by the toxin m the food from none of these S. thermophillus S. cerevisiae Staphylococcus aureus none of these S. thermophillus S. cerevisiae Staphylococcus aureus ANSWER DOWNLOAD EXAMIANS APP
Microbiology Selective media for the isolation of Shigella is Hektoen enteric agar Xylose lysine deoxycholate agar Salmonella-Shigella agar All of these Hektoen enteric agar Xylose lysine deoxycholate agar Salmonella-Shigella agar All of these ANSWER DOWNLOAD EXAMIANS APP