Microbiology Gassy spoilage of green olives is usually caused by Clostridium spp Enterobacter spp Bacillus spp all of these Clostridium spp Enterobacter spp Bacillus spp all of these ANSWER DOWNLOAD EXAMIANS APP
Microbiology The media which serve(s) as enrichment media for Salmonella is/are Brilliant green tetrathionate broth Selenite-F broth Tetrathionate broth All of these Brilliant green tetrathionate broth Selenite-F broth Tetrathionate broth All of these ANSWER DOWNLOAD EXAMIANS APP
Microbiology The most important bacterium developing acidity in both low and high salt brines is L. lactis B. subtilis L. plantarum L. brevis L. lactis B. subtilis L. plantarum L. brevis ANSWER DOWNLOAD EXAMIANS APP
Microbiology The bacteria, which is more resistant to adverse environmental conditions, is S dysenteriae S flexneri S sonnei S boydii S dysenteriae S flexneri S sonnei S boydii ANSWER DOWNLOAD EXAMIANS APP
Microbiology Which of the following bacteria is/are known as coliform bacilli? Klebsiella All of these Enterobacter Escherichia Klebsiella All of these Enterobacter Escherichia ANSWER DOWNLOAD EXAMIANS APP
Microbiology The agent(s) which can cause plague is/are Proteus mirabilis All of these Yersinia pestis Pseudomonas aeruginosa Proteus mirabilis All of these Yersinia pestis Pseudomonas aeruginosa ANSWER DOWNLOAD EXAMIANS APP
EXAMIANS