Microbiology Gassy spoilage of green olives is usually caused by all of these Bacillus spp Enterobacter spp Clostridium spp all of these Bacillus spp Enterobacter spp Clostridium spp ANSWER DOWNLOAD EXAMIANS APP
Microbiology Which of the following species/subspecies of Klebsiella produce indole? K pneumoniae subspecies rhinoscleromatis K oxytoca K pneumoniae subspecies pneumoniae K pneumoniae subspecies aerogenes K pneumoniae subspecies rhinoscleromatis K oxytoca K pneumoniae subspecies pneumoniae K pneumoniae subspecies aerogenes ANSWER DOWNLOAD EXAMIANS APP
Microbiology Black kraut is caused by the combined actions of plant enzymes and micro-organisms the plant enzymes the micro-organisms None of these the combined actions of plant enzymes and micro-organisms the plant enzymes the micro-organisms None of these ANSWER DOWNLOAD EXAMIANS APP
Microbiology In Yersinia pestis, capsule is best demonstrated in cultures grown at 25°C 37°C 45°C 29°C 25°C 37°C 45°C 29°C ANSWER DOWNLOAD EXAMIANS APP
Microbiology Which of the following toxin causing botulism is less toxic to human beings? Type B Type A Type C None of these Type B Type A Type C None of these ANSWER DOWNLOAD EXAMIANS APP
Microbiology The favouring conditions for floaters is thick skin that does not allow gas to diffuse out none of these high intial amounts of salt both (a) and (b) thick skin that does not allow gas to diffuse out none of these high intial amounts of salt both (a) and (b) ANSWER DOWNLOAD EXAMIANS APP
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