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Microbiology

Microbiology
Gassy spoilage of green olives is usually caused by

all of these
Bacillus spp
Enterobacter spp
Clostridium spp

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Microbiology
The agent(s) which can cause plague is/are

Yersinia pestis
All of these
Proteus mirabilis
Pseudomonas aeruginosa

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Microbiology
Which of the following is a food infection?

Botulism
Salmonellois
Staphylococcal intoxication
None of these

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Microbiology
The Bacillus cereus causes gasteroenteritis by the production of an exoenterotoxin which is released in food as a result of

cell growth
cell permeation
cell damage
cell autolysis

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Microbiology
Which of the following(s) bacteria belong to the family Entero-bacteriaceae?

Salmonella
All of these
Shigella
Yersinia

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Microbiology
Primarily human pathogenic bacteria is/are ,

all of these
S paratyphi B
Salmonella typhi
S paratyphi A

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MORE MCQ ON Microbiology

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