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Physical and Chemical Agents

Physical and Chemical Agents
Which is the most important surface active disinfectants?

Amphoteric compounds
Cationic compounds
Anionic compounds
Non-ionic compounds

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Physical and Chemical Agents
Which of the following does not kill endospores?

Pasteurization
Hot air sterilization
Incineration
Autoclave

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Physical and Chemical Agents
A(n)____is used to prevent infection by killing or inhibiting pathogen growth on animal tissues.

bacteriostatic agent
sanitizer
disinfectant
antiseptic

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Physical and Chemical Agents
Sweet and salty foods frequently don't require refrigeration to prevent spoilage because they have

high concentration of solutes
low pH
insufficient nutrients
toxic alkaline chemicals

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Physical and Chemical Agents
Which of the following tests is designed to simulate the natural conditions under which the disinfectants are used in hospitals?

Minimum inhibitory concentration test
Capacity test
None of these
Phenol coefficient test

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Physical and Chemical Agents
Which of the following is most effective for sterilizing mattresses and plastic petri plates?

Glutaraldehyde
Chlorine
Ultraviolet radiation
Ethylene oxide

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