Energy Release and Conservation The number of ATP molecules produced from one glucose molecule by a bacterium producing lactic acid is greater than producing ethanol lesser than producing ethanol approximately equal to producing ethanol none of these greater than producing ethanol lesser than producing ethanol approximately equal to producing ethanol none of these ANSWER DOWNLOAD EXAMIANS APP
Energy Release and Conservation Most bacterial fermentations yield how many net ATP molecules per molecule of glucose? 6 4 1 2 6 4 1 2 ANSWER DOWNLOAD EXAMIANS APP
Energy Release and Conservation The enzymes for glycolysis are located in the cytoplasm on the inner surface of the cell membrane on the outer membrane of the chloroplast on the inner membrane of the mitochondrion in the cytoplasm on the inner surface of the cell membrane on the outer membrane of the chloroplast on the inner membrane of the mitochondrion ANSWER DOWNLOAD EXAMIANS APP
Energy Release and Conservation Fatty acids are oxidized to acetyl-CoA by which of the following pathways? pentose phosphate pathway β-oxidation Entner-Doudoroff Embden-Meyerhof pathway pentose phosphate pathway β-oxidation Entner-Doudoroff Embden-Meyerhof pathway ANSWER DOWNLOAD EXAMIANS APP
Energy Release and Conservation The amount of ATP produced by a cell from glucose when metabolizing it by fermentation means is greater than by aerobic metabolism lesser than by aerobic metabolism exactly or approximately equal to by aerobic metabolism none of these greater than by aerobic metabolism lesser than by aerobic metabolism exactly or approximately equal to by aerobic metabolism none of these ANSWER DOWNLOAD EXAMIANS APP
Energy Release and Conservation In lactic acid fermentation, the final electron acceptor would be glucose fructose acetyl-CoA pyruvate glucose fructose acetyl-CoA pyruvate ANSWER DOWNLOAD EXAMIANS APP
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