Energy Release and Conservation Glucose can be broken down to pyruvate by tricarboxylic acid cycle none of these both (a) and (b) Entner-Doudoroff pathway tricarboxylic acid cycle none of these both (a) and (b) Entner-Doudoroff pathway ANSWER DOWNLOAD EXAMIANS APP
Energy Release and Conservation How many oxygen molecules are required in the fermentation of one molecule of glucose to ethanol and CO2? 0 1 2 36 0 1 2 36 ANSWER DOWNLOAD EXAMIANS APP
Energy Release and Conservation Most bacterial fermentations yield how many net ATP molecules per molecule of glucose? 4 6 1 2 4 6 1 2 ANSWER DOWNLOAD EXAMIANS APP
Energy Release and Conservation The amount of energy (cal/mole) in an ATP molecule produced by a cell from glucose by fermentation is less than aerobic metabolism greater than aerobic metabolism exactly or approximately equal to aerobic metabolism None of these less than aerobic metabolism greater than aerobic metabolism exactly or approximately equal to aerobic metabolism None of these ANSWER DOWNLOAD EXAMIANS APP
Energy Release and Conservation In glycolysis, ATP is created by the pentose phosphate pathway the chemiosmotic mechanism substrate level phosphorylation photophosphorylation the pentose phosphate pathway the chemiosmotic mechanism substrate level phosphorylation photophosphorylation ANSWER DOWNLOAD EXAMIANS APP
Energy Release and Conservation Which of the following is the most complete definition of fermentation? Complete catabolism of glucose to CO2 and HO2 Production of energy by substrate-level phosphorylation Oxidation of glucose with organic molecules serving as electron acceptors Production of ethyl alcohol from glucose Complete catabolism of glucose to CO2 and HO2 Production of energy by substrate-level phosphorylation Oxidation of glucose with organic molecules serving as electron acceptors Production of ethyl alcohol from glucose ANSWER DOWNLOAD EXAMIANS APP
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