Energy Release and Conservation How many oxygen molecules are required in the fermentation of one molecule of glucose to ethanol and CO2? 1 2 0 36 1 2 0 36 ANSWER DOWNLOAD EXAMIANS APP
Energy Release and Conservation Which of the following best explains about the usefulness of the production of ethanol in yeast cells under anaerobic conditions? The process regenerates NAD+, which is required for glycolysis The process generates oxygen, which is required for glycolysis Ethanol keeps the electron transport system functioning Yeast would be unable to activate the enzymes of the Krebs cycle without ethanol The process regenerates NAD+, which is required for glycolysis The process generates oxygen, which is required for glycolysis Ethanol keeps the electron transport system functioning Yeast would be unable to activate the enzymes of the Krebs cycle without ethanol ANSWER DOWNLOAD EXAMIANS APP
Energy Release and Conservation A yeast or fungal cell produces how many net ATP molecules per molecule of glucose when completely oxidized? 36 38 34 32 36 38 34 32 ANSWER DOWNLOAD EXAMIANS APP
Energy Release and Conservation In anaerobic respiration, the final electron acceptor can be oxygen acetyl-CoA nitrate pyruvate oxygen acetyl-CoA nitrate pyruvate ANSWER DOWNLOAD EXAMIANS APP
Energy Release and Conservation The enzymes for glycolysis are located on the inner membrane of the mitochondrion on the inner surface of the cell membrane in the cytoplasm on the outer membrane of the chloroplast on the inner membrane of the mitochondrion on the inner surface of the cell membrane in the cytoplasm on the outer membrane of the chloroplast ANSWER DOWNLOAD EXAMIANS APP
Energy Release and Conservation Which one of the following is not produced in any of the steps of glycolysis? ADP ATP NADH NAD+ ADP ATP NADH NAD+ ANSWER DOWNLOAD EXAMIANS APP