Energy Release and Conservation Which of the following is the most complete definition of fermentation? Oxidation of glucose with organic molecules serving as electron acceptors Complete catabolism of glucose to CO2 and HO2 Production of ethyl alcohol from glucose Production of energy by substrate-level phosphorylation Oxidation of glucose with organic molecules serving as electron acceptors Complete catabolism of glucose to CO2 and HO2 Production of ethyl alcohol from glucose Production of energy by substrate-level phosphorylation ANSWER DOWNLOAD EXAMIANS APP
Energy Release and Conservation The amount of ATP produced by a cell from glucose when metabolizing it by fermentation means is lesser than by aerobic metabolism greater than by aerobic metabolism none of these exactly or approximately equal to by aerobic metabolism lesser than by aerobic metabolism greater than by aerobic metabolism none of these exactly or approximately equal to by aerobic metabolism ANSWER DOWNLOAD EXAMIANS APP
Energy Release and Conservation The amount of ATP that can be obtained by complete oxidation of a glucose by a bacterium is exactly or approximately equal to by a yeast cell lesser than by a yeast cell greater than by a yeast cell none of these exactly or approximately equal to by a yeast cell lesser than by a yeast cell greater than by a yeast cell none of these ANSWER DOWNLOAD EXAMIANS APP
Energy Release and Conservation In anaerobic respiration, the final electron acceptor can be oxygen pyruvate nitrate acetyl-CoA oxygen pyruvate nitrate acetyl-CoA ANSWER DOWNLOAD EXAMIANS APP
Energy Release and Conservation Aerobic respiration differs from anaerobic respiration in which of the following respects? Aerobic respiration produces less ATP Anaerobic respiration is glycolysis The final electron acceptors are different Aerobic respiration requires the electron transport chain Aerobic respiration produces less ATP Anaerobic respiration is glycolysis The final electron acceptors are different Aerobic respiration requires the electron transport chain ANSWER DOWNLOAD EXAMIANS APP
Energy Release and Conservation In lactic acid fermentation, the final electron acceptor would be pyruvate glucose acetyl-CoA fructose pyruvate glucose acetyl-CoA fructose ANSWER DOWNLOAD EXAMIANS APP
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