Heat Transfer The dimensionless group in mass transfer that is equivalent to Prandtl number in heat transfer is Sherwood number Stanton number Schmidt number Nusselt number Sherwood number Stanton number Schmidt number Nusselt number ANSWER DOWNLOAD EXAMIANS APP
Heat Transfer Economy of a multiple effect evaporator is not influenced much by the temperature of the feed boiling point elevations ratio of the weight of the thin liquor to thick liquor rate of heat transfer temperature of the feed boiling point elevations ratio of the weight of the thin liquor to thick liquor rate of heat transfer ANSWER DOWNLOAD EXAMIANS APP
Heat Transfer Heat flux is the time rate of heat transfer per unit length none of the listed here area volume length none of the listed here area volume ANSWER DOWNLOAD EXAMIANS APP
Heat Transfer The main purpose of providing fins on heat transfer surface is to increase the Temperature gradient Heat transfer area Mechanical strength of the equipment Heat transfer co-efficient Temperature gradient Heat transfer area Mechanical strength of the equipment Heat transfer co-efficient ANSWER DOWNLOAD EXAMIANS APP
Heat Transfer Prandtl and Reynolds analogy are same, when Prandtl number is 1.5 0.5 1 > 2 1.5 0.5 1 > 2 ANSWER DOWNLOAD EXAMIANS APP
Heat Transfer Which of the following is concerned with both heat and mass transfer ? Froude number Lewis relationship Nusselt number Kutateladze number Froude number Lewis relationship Nusselt number Kutateladze number ANSWER DOWNLOAD EXAMIANS APP
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