Cell Cultures and Characteristics The concentration of agar to obtain semi solid media is >10% >10%but<20% 0.5% or less 1.5-20% >10% >10%but<20% 0.5% or less 1.5-20% ANSWER DOWNLOAD EXAMIANS APP
Cell Cultures and Characteristics For the selection of lactobacilli present in cheddar cheese, the pH of the medium is maintained at 6.35 5.35 4.35 5.75 6.35 5.35 4.35 5.75 ANSWER DOWNLOAD EXAMIANS APP
Cell Cultures and Characteristics A disease producing species occurring in a mixed culture can often be selected on the basis of its special nitrogen source pathogenic properties special carbon source none of these special nitrogen source pathogenic properties special carbon source none of these ANSWER DOWNLOAD EXAMIANS APP
Cell Cultures and Characteristics A medium containing crystal violet dye plus sodium deoxycholate will allow aquatic bacteria to grow gram (+)ve intestinal bacteria to grow gram (-)ve intestinal bacteria to grow none of these aquatic bacteria to grow gram (+)ve intestinal bacteria to grow gram (-)ve intestinal bacteria to grow none of these ANSWER DOWNLOAD EXAMIANS APP
Cell Cultures and Characteristics Treponema species from human oral cavity can be selected by using pH of the medium all of these cell size and motility incubation temperature pH of the medium all of these cell size and motility incubation temperature ANSWER DOWNLOAD EXAMIANS APP
Cell Cultures and Characteristics All bacteria that inhabit the human body are chemolithotrophs phototroph autotrophs heterotrophs chemolithotrophs phototroph autotrophs heterotrophs ANSWER DOWNLOAD EXAMIANS APP
EXAMIANS