Physical and Chemical Agents Sweet and salty foods frequently don't require refrigeration to prevent spoilage because they have toxic alkaline chemicals insufficient nutrients low pH high concentration of solutes toxic alkaline chemicals insufficient nutrients low pH high concentration of solutes ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents The process of making an object free from living organisms including bacterial and fungal spores and viruses is known as antisepsis sterilization disinfection pasteurization antisepsis sterilization disinfection pasteurization ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Which of the following is a limitation of the autoclave? It lacks the ability to inactivate viruses It lacks the ability to kill endospores It will destroy heat labile materials It takes too long to sterilize It lacks the ability to inactivate viruses It lacks the ability to kill endospores It will destroy heat labile materials It takes too long to sterilize ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Which disinfectant would be most effective against Staphylococcus found in a blood spill? Hexachlorophene None of these Cetylpyridinium chloride Phenol Hexachlorophene None of these Cetylpyridinium chloride Phenol ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Which of the following does not kill endospores? Pasteurization Incineration Autoclave Hot air sterilization Pasteurization Incineration Autoclave Hot air sterilization ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents The organisms retained in the fluids filtered by Seitz filter is None of these Staphylococcus Clostridium Proteus None of these Staphylococcus Clostridium Proteus ANSWER DOWNLOAD EXAMIANS APP