Physical and Chemical Agents Sweet and salty foods frequently don't require refrigeration to prevent spoilage because they have high concentration of solutes toxic alkaline chemicals insufficient nutrients low pH high concentration of solutes toxic alkaline chemicals insufficient nutrients low pH ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Which disinfectant was the most effective against Salmonella"? Phenol Cetylpyridinium chloride Hexachlorophene Merthiolate Phenol Cetylpyridinium chloride Hexachlorophene Merthiolate ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Which of the following is a limitation of the autoclave? It will destroy heat labile materials It lacks the ability to kill endospores It takes too long to sterilize It lacks the ability to inactivate viruses It will destroy heat labile materials It lacks the ability to kill endospores It takes too long to sterilize It lacks the ability to inactivate viruses ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Which of the following articles can be sterilized in an autoclave? All of these Gloves Dressing material Culture media All of these Gloves Dressing material Culture media ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Which of the following was the first widely used antiseptic and disinfectant? Iodine Alcohol Phenol Chlorine Iodine Alcohol Phenol Chlorine ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Which of the following material is sterilized by heating at 160°C in a hot air oven for one hour? Oils and jellies Swab sticks All-glass syringes All of these Oils and jellies Swab sticks All-glass syringes All of these ANSWER DOWNLOAD EXAMIANS APP