Physical and Chemical Agents Sweet and salty foods frequently don't require refrigeration to prevent spoilage because they have high concentration of solutes insufficient nutrients toxic alkaline chemicals low pH high concentration of solutes insufficient nutrients toxic alkaline chemicals low pH ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Ethylene oxide is used to destroy or kill which of the following microbes? Fungi Spores Bacteria All of these Fungi Spores Bacteria All of these ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Media containing spores and thermolabile constituents are sterilized by tyndalization pasteurization UV radiation dry heat tyndalization pasteurization UV radiation dry heat ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Which is the most important surface active disinfectants? Non-ionic compounds Amphoteric compounds Cationic compounds Anionic compounds Non-ionic compounds Amphoteric compounds Cationic compounds Anionic compounds ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents A(n)____is used to prevent infection by killing or inhibiting pathogen growth on animal tissues. bacteriostatic agent disinfectant antiseptic sanitizer bacteriostatic agent disinfectant antiseptic sanitizer ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Which of the following substances can sterilize? Cetylpyridinium chloride Alcohol Ethylene oxide Chlorine Cetylpyridinium chloride Alcohol Ethylene oxide Chlorine ANSWER DOWNLOAD EXAMIANS APP
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