Physical and Chemical Agents Sweet and salty foods frequently don't require refrigeration to prevent spoilage because they have toxic alkaline chemicals insufficient nutrients high concentration of solutes low pH toxic alkaline chemicals insufficient nutrients high concentration of solutes low pH ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Bactericidal concentration of phenol is 0.25% 0.5% 0.75% 1% 0.25% 0.5% 0.75% 1% ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Which is the most important surface active disinfectants? Cationic compounds Amphoteric compounds Anionic compounds Non-ionic compounds Cationic compounds Amphoteric compounds Anionic compounds Non-ionic compounds ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Which of the following compounds are commonly used as general antiseptics to treat cuts and scratches? Halogens None of these Ethylene oxide Aldehydes Halogens None of these Ethylene oxide Aldehydes ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Which of the following tests is designed to simulate the natural conditions under which the disinfectants are used in hospitals? Minimum inhibitory concentration test Phenol coefficient test None of these Capacity test Minimum inhibitory concentration test Phenol coefficient test None of these Capacity test ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents The organisms retained in the fluids filtered by Seitz filter is Staphylococcus None of these Proteus Clostridium Staphylococcus None of these Proteus Clostridium ANSWER DOWNLOAD EXAMIANS APP