Antibiotics Penicillin is recovered after fermentation as penicillin only potassium penicillin sodium penicillin calcium penicillin penicillin only potassium penicillin sodium penicillin calcium penicillin ANSWER DOWNLOAD EXAMIANS APP
Antibiotics pH of the fermentation medium for chlorotetracyclins is 6-7 7-8 8-9 5-6 6-7 7-8 8-9 5-6 ANSWER DOWNLOAD EXAMIANS APP
Antibiotics Inoculum preparation for the fermentation medium for penicillin takes place on all of these wheat seeds rice seeds barley seeds all of these wheat seeds rice seeds barley seeds ANSWER DOWNLOAD EXAMIANS APP
Antibiotics Vegetable oil, (corn oil or soybean oil) added in the fermentation medium for penicillin, act as antifoam agent both (a) and (c) carbon source source of nutrients antifoam agent both (a) and (c) carbon source source of nutrients ANSWER DOWNLOAD EXAMIANS APP
Antibiotics Penicillin is produced by aerobic fermentation aerobic fermentation followed by anaerobic fermentation anaerobic fermentation followed by aerobic fermentation anaerobic fermentation aerobic fermentation aerobic fermentation followed by anaerobic fermentation anaerobic fermentation followed by aerobic fermentation anaerobic fermentation ANSWER DOWNLOAD EXAMIANS APP
Antibiotics Which of the following precursor is added in the medium to get penicillin G? Phenyl acetic acid Ammonium sulphate Phenyl carbamic acid Ammonium chloride Phenyl acetic acid Ammonium sulphate Phenyl carbamic acid Ammonium chloride ANSWER DOWNLOAD EXAMIANS APP
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