Antibiotics Penicillin is recovered after fermentation as sodium penicillin calcium penicillin penicillin only potassium penicillin sodium penicillin calcium penicillin penicillin only potassium penicillin ANSWER DOWNLOAD EXAMIANS APP
Antibiotics Penicillin is produced by anaerobic fermentation followed by aerobic fermentation aerobic fermentation anaerobic fermentation aerobic fermentation followed by anaerobic fermentation anaerobic fermentation followed by aerobic fermentation aerobic fermentation anaerobic fermentation aerobic fermentation followed by anaerobic fermentation ANSWER DOWNLOAD EXAMIANS APP
Antibiotics At acidic pH, penicillin remains in aqueous phase precipitates both (a) and (b) solvent phase aqueous phase precipitates both (a) and (b) solvent phase ANSWER DOWNLOAD EXAMIANS APP
Antibiotics Which of the following changes occur during first phase of growth of Penicillium chrysogenum? Lactic acid present in the corn steep liquor is utilized at the maximum rate Ammonia is liberated in the medium Growth of mycelia occurs All of these Lactic acid present in the corn steep liquor is utilized at the maximum rate Ammonia is liberated in the medium Growth of mycelia occurs All of these ANSWER DOWNLOAD EXAMIANS APP
Antibiotics Media used for the production of chlorotetracyclin consists of corn steep liquor, CaCO3, (NH4)2SO4 and NH4 Cl sugar, corn steep liquor, CaCO3, (NH4)2SO4 and NH4 Cl corn steep liquor, CaCO3 and (NH4)2SO4 sugar, CaCO3 and (NH4)2SO4 corn steep liquor, CaCO3, (NH4)2SO4 and NH4 Cl sugar, corn steep liquor, CaCO3, (NH4)2SO4 and NH4 Cl corn steep liquor, CaCO3 and (NH4)2SO4 sugar, CaCO3 and (NH4)2SO4 ANSWER DOWNLOAD EXAMIANS APP
Antibiotics At normal pH, penicillin remains in solvent phase precipitates both (a) and (b) aqueous phase solvent phase precipitates both (a) and (b) aqueous phase ANSWER DOWNLOAD EXAMIANS APP
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