Antibiotics Vegetable oil, (corn oil or soybean oil) added in the fermentation medium for penicillin, act as antifoam agent both (a) and (c) source of nutrients carbon source antifoam agent both (a) and (c) source of nutrients carbon source ANSWER DOWNLOAD EXAMIANS APP
Antibiotics High yield of chlorotetracyclin requires controlled aeration no aeration continuous aeration aeration which does not affect the yield controlled aeration no aeration continuous aeration aeration which does not affect the yield ANSWER DOWNLOAD EXAMIANS APP
Antibiotics Which of the following precursor is added in the medium to get penicillin G? Phenyl carbamic acid Ammonium chloride Phenyl acetic acid Ammonium sulphate Phenyl carbamic acid Ammonium chloride Phenyl acetic acid Ammonium sulphate ANSWER DOWNLOAD EXAMIANS APP
Antibiotics Media used for the production of chlorotetracyclin consists of corn steep liquor, CaCO3, (NH4)2SO4 and NH4 Cl sugar, CaCO3 and (NH4)2SO4 sugar, corn steep liquor, CaCO3, (NH4)2SO4 and NH4 Cl corn steep liquor, CaCO3 and (NH4)2SO4 corn steep liquor, CaCO3, (NH4)2SO4 and NH4 Cl sugar, CaCO3 and (NH4)2SO4 sugar, corn steep liquor, CaCO3, (NH4)2SO4 and NH4 Cl corn steep liquor, CaCO3 and (NH4)2SO4 ANSWER DOWNLOAD EXAMIANS APP
Antibiotics Which of the following changes occur during first phase of growth of Penicillium chrysogenum? Lactic acid present in the corn steep liquor is utilized at the maximum rate Growth of mycelia occurs All of these Ammonia is liberated in the medium Lactic acid present in the corn steep liquor is utilized at the maximum rate Growth of mycelia occurs All of these Ammonia is liberated in the medium ANSWER DOWNLOAD EXAMIANS APP
Antibiotics pH of the fermentation medium for chlorotetracyclins is 5-6 6-7 8-9 7-8 5-6 6-7 8-9 7-8 ANSWER DOWNLOAD EXAMIANS APP
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