Antibiotics Penicillin is produced by anaerobic fermentation aerobic fermentation followed by anaerobic fermentation aerobic fermentation anaerobic fermentation followed by aerobic fermentation anaerobic fermentation aerobic fermentation followed by anaerobic fermentation aerobic fermentation anaerobic fermentation followed by aerobic fermentation ANSWER DOWNLOAD EXAMIANS APP
Antibiotics High yield of chlorotetracyclin requires controlled aeration aeration which does not affect the yield continuous aeration no aeration controlled aeration aeration which does not affect the yield continuous aeration no aeration ANSWER DOWNLOAD EXAMIANS APP
Antibiotics Vegetable oil, (corn oil or soybean oil) added in the fermentation medium for penicillin, act as source of nutrients both (a) and (c) carbon source antifoam agent source of nutrients both (a) and (c) carbon source antifoam agent ANSWER DOWNLOAD EXAMIANS APP
Antibiotics Which of the following changes occur during first phase of growth of Penicillium chrysogenum? All of these Lactic acid present in the corn steep liquor is utilized at the maximum rate Ammonia is liberated in the medium Growth of mycelia occurs All of these Lactic acid present in the corn steep liquor is utilized at the maximum rate Ammonia is liberated in the medium Growth of mycelia occurs ANSWER DOWNLOAD EXAMIANS APP
Antibiotics Inoculum preparation for the fermentation medium for penicillin takes place on wheat seeds barley seeds all of these rice seeds wheat seeds barley seeds all of these rice seeds ANSWER DOWNLOAD EXAMIANS APP
Antibiotics Streptomycin is produced by S. griseus S. ramosus S. aerofaciens S. griseoflavus S. griseus S. ramosus S. aerofaciens S. griseoflavus ANSWER DOWNLOAD EXAMIANS APP
EXAMIANS