Mass Transfer Leaching of coffee from coffee beans is done by Hot water Dilute H₂SO₄ (hot) Hexane Lime water Hot water Dilute H₂SO₄ (hot) Hexane Lime water ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer At 750°K and 1 atm, the approximate value of Schmidt number for air is 0.1 0.01 1 10 0.1 0.01 1 10 ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer Percentage saturation is __________ the relative saturation. Always smaller than Always greater than None of these Not related to Always smaller than Always greater than None of these Not related to ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer Desirable value of absorption factor in an absorber is > 1 < 1 1 0.5 > 1 < 1 1 0.5 ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer Leaching rate is independent of the None of the listed here Agitation Particle size Temperature None of the listed here Agitation Particle size Temperature ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer McCabe-Thiele method of binary distillation does not assume that the Heat of mixing is negligible None of these Molar latent heats of all components are equal Sensible heat changes are negligible compared with latent heat changes Heat of mixing is negligible None of these Molar latent heats of all components are equal Sensible heat changes are negligible compared with latent heat changes ANSWER DOWNLOAD EXAMIANS APP
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