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Mass Transfer

Mass Transfer
Leaching of coffee from coffee beans is done by

Hot water
Lime water
Hexane
Dilute H₂SO₄ (hot)

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Mass Transfer
The temperature to which a vapour gas mixture must be cooled (at varying humidity) to become saturated is called the __________ temperature.

Dew point
None of these
Dry bulb
Wet bulb

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Mass Transfer
Lewis number, which is important in problems involving simultaneous heat and mass transfer, is the ratio of

Momentum diffusivity to thermal diffusivity
None of these
Thermal diffusivity to mass diffusivity
Mass diffusivity to momentum diffusivity

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Mass Transfer
Swenson-Walker crystalliser is a __________ unit

Continuous
Semi-batch
Cooling (adiabatic)-cum-evaporation
Batch

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Mass Transfer
Plate efficiency in a distillation column is reduced due to the __________ of liquid.

Weeping & dumping
All of these
Foaming
Entrainment

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Mass Transfer
______ is the separation technique used for desalination of sea water.

Thermal diffusion
Adsorption
Absorption
Reverse osmosis

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