Mass Transfer
In steam distillation, the

Product must be immiscible with water
Temperature is 100°C
Temperature is more than 100° C
Temperature is higher than the boiling point of either component

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Mass Transfer
As the reflux ratio in a distillation coloumn is increased from the minimum, the

Total cost first decreases and then increases
Liquid flow increases while the vapor flow decreases for a system
Number of plates decreases very slowly first and then more and more rapidly
Slope of the operating line in stripping section decreases

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