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CONCRETE TECHNOLOGY AND DESIGN OF CONCRETE STRUCTURES

Concrete Technology and Design of Concrete Structures
In case of hand mixing of concrete, the extra cement to be added is

15%
10%
5%
20%

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Concrete Technology and Design of Concrete Structures
Increase in the moisture content in concrete

reduces the strength
All of these
does not change the strength
increases the strength

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Concrete Technology and Design of Concrete Structures
Prestress loss due to friction occurs

only in pretensioned beams
only in post-tensioned beams
None of these
in both post-tensioned and preten-sioned beams

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Concrete Technology and Design of Concrete Structures
The limits of percentage p of the longitudinal reinforce-ment in a column is given by

0.8% to 4%
0.8% to 6%
0.8% to 8%
0.15% to 2%

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Concrete Technology and Design of Concrete Structures
Air entrainment in the concrete increases

the unit weight
strength
workability
the effects of temperature variations

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