Water, pH and Macromolecules Buffer solutions tend to maintain a relatively constant pH. are rarely found in living systems cause a decrease in pH when acids are added to them. will always have a pH of 7 tend to maintain a relatively constant pH. are rarely found in living systems cause a decrease in pH when acids are added to them. will always have a pH of 7 ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules The reason that fats contain more energy than simple sugars, is fats have many more carbon atoms hydrogen atoms covalent bonds hydrogen bonds carbon atoms hydrogen atoms covalent bonds hydrogen bonds ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules A biological polymer contains alanine, tyrosine, and lysine. Which of the following will be true about this molecule? Strong base DNA Protein Phospholipid Strong base DNA Protein Phospholipid ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules Which of the following will easily dissolve in a polar solvent? gasoline (heptanes & octanes) methane argon sodium chloride gasoline (heptanes & octanes) methane argon sodium chloride ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules The dissociation constant of H2O at 25° C is 10-7 M 10-14 M 1014 M 107 M 10-7 M 10-14 M 1014 M 107 M ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules Who discovered and described the blood groups (ABO) classification? Theodor Kocher Karl Hooper Karl Landsteiner Otto Warburg Theodor Kocher Karl Hooper Karl Landsteiner Otto Warburg ANSWER DOWNLOAD EXAMIANS APP
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