Antibiotics At normal pH, penicillin remains in aqueous phase precipitates both (a) and (b) solvent phase aqueous phase precipitates both (a) and (b) solvent phase ANSWER DOWNLOAD EXAMIANS APP
Antibiotics Vegetable oil, (corn oil or soybean oil) added in the fermentation medium for penicillin, act as source of nutrients antifoam agent carbon source both (a) and (c) source of nutrients antifoam agent carbon source both (a) and (c) ANSWER DOWNLOAD EXAMIANS APP
Antibiotics Inoculum preparation for the fermentation medium for penicillin takes place on barley seeds all of these wheat seeds rice seeds barley seeds all of these wheat seeds rice seeds ANSWER DOWNLOAD EXAMIANS APP
Antibiotics During which phase of growth of Penicillium chrysogenum maximum antibiotic production takes place during the second phase same in all the phases during the first phase during the third phase during the second phase same in all the phases during the first phase during the third phase ANSWER DOWNLOAD EXAMIANS APP
Antibiotics Which of the following changes occur during first phase of growth of Penicillium chrysogenum? Lactic acid present in the corn steep liquor is utilized at the maximum rate Growth of mycelia occurs All of these Ammonia is liberated in the medium Lactic acid present in the corn steep liquor is utilized at the maximum rate Growth of mycelia occurs All of these Ammonia is liberated in the medium ANSWER DOWNLOAD EXAMIANS APP
Antibiotics The yield of the antibiotic depends upon composition of the medium pH of the medium age of the inoculum all of these composition of the medium pH of the medium age of the inoculum all of these ANSWER DOWNLOAD EXAMIANS APP