Antibiotics At normal pH, penicillin remains in solvent phase both (a) and (b) precipitates aqueous phase solvent phase both (a) and (b) precipitates aqueous phase ANSWER DOWNLOAD EXAMIANS APP
Antibiotics Vegetable oil, (corn oil or soybean oil) added in the fermentation medium for penicillin, act as both (a) and (c) source of nutrients antifoam agent carbon source both (a) and (c) source of nutrients antifoam agent carbon source ANSWER DOWNLOAD EXAMIANS APP
Antibiotics The yield of the antibiotic depends upon age of the inoculum composition of the medium all of these pH of the medium age of the inoculum composition of the medium all of these pH of the medium ANSWER DOWNLOAD EXAMIANS APP
Antibiotics Which of the following precursor is added in the medium to get penicillin G? Phenyl carbamic acid Ammonium chloride Phenyl acetic acid Ammonium sulphate Phenyl carbamic acid Ammonium chloride Phenyl acetic acid Ammonium sulphate ANSWER DOWNLOAD EXAMIANS APP
Antibiotics Which of the following changes occur during first phase of growth of Penicillium chrysogenum? Ammonia is liberated in the medium Growth of mycelia occurs Lactic acid present in the corn steep liquor is utilized at the maximum rate All of these Ammonia is liberated in the medium Growth of mycelia occurs Lactic acid present in the corn steep liquor is utilized at the maximum rate All of these ANSWER DOWNLOAD EXAMIANS APP
Antibiotics During which phase of growth of Penicillium chrysogenum maximum antibiotic production takes place during the first phase during the third phase same in all the phases during the second phase during the first phase during the third phase same in all the phases during the second phase ANSWER DOWNLOAD EXAMIANS APP