Antibiotics At normal pH, penicillin remains in aqueous phase both (a) and (b) solvent phase precipitates aqueous phase both (a) and (b) solvent phase precipitates ANSWER DOWNLOAD EXAMIANS APP
Antibiotics The yield of the antibiotic depends upon age of the inoculum composition of the medium pH of the medium all of these age of the inoculum composition of the medium pH of the medium all of these ANSWER DOWNLOAD EXAMIANS APP
Antibiotics Penicillin is produced by aerobic fermentation anaerobic fermentation aerobic fermentation followed by anaerobic fermentation anaerobic fermentation followed by aerobic fermentation aerobic fermentation anaerobic fermentation aerobic fermentation followed by anaerobic fermentation anaerobic fermentation followed by aerobic fermentation ANSWER DOWNLOAD EXAMIANS APP
Antibiotics During which phase of growth of Penicillium chrysogenum maximum antibiotic production takes place during the first phase during the third phase same in all the phases during the second phase during the first phase during the third phase same in all the phases during the second phase ANSWER DOWNLOAD EXAMIANS APP
Antibiotics Which of the following precursor is added in the medium to get penicillin G? Ammonium chloride Ammonium sulphate Phenyl carbamic acid Phenyl acetic acid Ammonium chloride Ammonium sulphate Phenyl carbamic acid Phenyl acetic acid ANSWER DOWNLOAD EXAMIANS APP
Antibiotics Media composition for the production of streptomycin is soybean meal, glucose, peptone, malt extract, ammonium chloride soybean meal, glucose, peptone, malt extract, calcium carbonate soybean meal, glucose, peptone, malt extract, ammonium sulphate soybean meal, glucose, peptone, malt extract, sodium chloride soybean meal, glucose, peptone, malt extract, ammonium chloride soybean meal, glucose, peptone, malt extract, calcium carbonate soybean meal, glucose, peptone, malt extract, ammonium sulphate soybean meal, glucose, peptone, malt extract, sodium chloride ANSWER DOWNLOAD EXAMIANS APP