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Industrially Useful Microbial Processes

Industrially Useful Microbial Processes
Alcohol production from starch and raw sugar utilizes selected strains of

Candida utilis
Saccharomyces cerevisiae
Candida pseudotropicalis
none of these

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Industrially Useful Microbial Processes
The organism used to produce L-glutamic acid is

Brevibacterium aminogenes
Arthrobacter globiformis
Micrococcus glutamicus
all of these

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Industrially Useful Microbial Processes
Vinegar is a fermentation derived food product containing not less than

15% acetic acid
25% acetic acid
4% acetic acid
6% acetic acid

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Industrially Useful Microbial Processes
The major organism used in the microbial production of citric acid is

Lactobacillis delbrueckii
Aspergillus niger
Penicillin notatum
Rhizopus nigrificins

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Industrially Useful Microbial Processes
Chlorotetracycline a broad spectrum antibiotic is produced by

Streptomyces venezuelae
Streptomyces aureofaciens
Streptomyces rimosus
Streptomyces erythreus

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Industrially Useful Microbial Processes
The submerged fermentation of vinegar utilizes special fermentor designs known as

packed vinegar generator
both (a) and (b)
acetator
cavitator

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