Industrially Useful Microbial Processes Alcohol production from starch and raw sugar utilizes selected strains of Candida utilis none of these Candida pseudotropicalis Saccharomyces cerevisiae Candida utilis none of these Candida pseudotropicalis Saccharomyces cerevisiae ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The production of acetic acid from ethanol is an None of these a combination of both anaerobic process aerobic process None of these a combination of both anaerobic process aerobic process ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The biotin level in obtaining L-gluatmic acid by fermentation using Micrococcus glutamicus is critical because both (a) and (b) too low level prevents growths, hence L-glutamic acid production None of these too high level prevents L-glutamic acid production both (a) and (b) too low level prevents growths, hence L-glutamic acid production None of these too high level prevents L-glutamic acid production ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Pectinase, an enzyme used for increasing yield and for clarifying juice is obtained by A. oryzae all of these A.flavus A. niger A. oryzae all of these A.flavus A. niger ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The first penicillin isolated by Alexander Fleming, penicillin F is also called 2-Pentenyl Penicillin benzyl penicillin n-heptyl penicillin phenoxymethyl penicillin 2-Pentenyl Penicillin benzyl penicillin n-heptyl penicillin phenoxymethyl penicillin ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Which of the following was the first amino acid to be produced commercially? L-cystine L-glutamic acid L-methionine L-lysine L-cystine L-glutamic acid L-methionine L-lysine ANSWER DOWNLOAD EXAMIANS APP
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