Physical and Chemical Agents Which of the following is a limitation of the autoclave? It lacks the ability to inactivate viruses It lacks the ability to kill endospores It takes too long to sterilize It will destroy heat labile materials It lacks the ability to inactivate viruses It lacks the ability to kill endospores It takes too long to sterilize It will destroy heat labile materials ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Which of the following disinfectants act by disrupting microbial membranes? Halogens Heavy metals Cationic detergents Aldehydes Halogens Heavy metals Cationic detergents Aldehydes ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Which of the following has most heat resistant spores? Clostridium histolyticum Bacillus stearothermophilus Bacillus cereus Clostridium perfringens Clostridium histolyticum Bacillus stearothermophilus Bacillus cereus Clostridium perfringens ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Sweet and salty foods frequently don't require refrigeration to prevent spoilage because they have high concentration of solutes insufficient nutrients low pH toxic alkaline chemicals high concentration of solutes insufficient nutrients low pH toxic alkaline chemicals ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents The process of making an object free from living organisms including bacterial and fungal spores and viruses is known as disinfection antisepsis pasteurization sterilization disinfection antisepsis pasteurization sterilization ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Which of the following tests is designed to simulate the natural conditions under which the disinfectants are used in hospitals? Minimum inhibitory concentration test Phenol coefficient test Capacity test None of these Minimum inhibitory concentration test Phenol coefficient test Capacity test None of these ANSWER DOWNLOAD EXAMIANS APP
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