Ethanol Production The Zygomonas has a merit over yeast because it has more specific growth rate it has more osmotic tolerance to higher sugar concentration it has high tolerance to ethanol All of these it has more specific growth rate it has more osmotic tolerance to higher sugar concentration it has high tolerance to ethanol All of these ANSWER DOWNLOAD EXAMIANS APP
Ethanol Production What are the fermentation conditions for the ethanol production? pH 5; temperature 35°C pH 5; temperature 30°C pH 6; temperature 35°C pH 6; temperature 30°C pH 5; temperature 35°C pH 5; temperature 30°C pH 6; temperature 35°C pH 6; temperature 30°C ANSWER DOWNLOAD EXAMIANS APP
Ethanol Production As the fermentation for the ethanol production is over, the cells are separated to get the biomass of yeast cells that is used for next fermentation as single cell protein for animal feed as manure All of these for next fermentation as single cell protein for animal feed as manure All of these ANSWER DOWNLOAD EXAMIANS APP
Ethanol Production Yeast is used in the production of ethyl alcohol acetic acid curd cheese ethyl alcohol acetic acid curd cheese ANSWER DOWNLOAD EXAMIANS APP
Ethanol Production To maintain aseptic conditions during fermentation which of the following is needed? All of these Sterilization of air supply Sterilization of fermentor Aeration and agitation All of these Sterilization of air supply Sterilization of fermentor Aeration and agitation ANSWER DOWNLOAD EXAMIANS APP
Ethanol Production Ethanol is produced by both (a) and (b) none of these batch fermentation continuous fermentation both (a) and (b) none of these batch fermentation continuous fermentation ANSWER DOWNLOAD EXAMIANS APP
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