Ethanol Production What are the fermentation conditions for the ethanol production? pH 5; temperature 30°C pH 5; temperature 35°C pH 6; temperature 35°C pH 6; temperature 30°C pH 5; temperature 30°C pH 5; temperature 35°C pH 6; temperature 35°C pH 6; temperature 30°C ANSWER DOWNLOAD EXAMIANS APP
Ethanol Production Ethanol is produced by none of these continuous fermentation batch fermentation both (a) and (b) none of these continuous fermentation batch fermentation both (a) and (b) ANSWER DOWNLOAD EXAMIANS APP
Ethanol Production To maintain aseptic conditions during fermentation which of the following is needed? All of these Sterilization of fermentor Sterilization of air supply Aeration and agitation All of these Sterilization of fermentor Sterilization of air supply Aeration and agitation ANSWER DOWNLOAD EXAMIANS APP
Ethanol Production As the fermentation for the ethanol production is over, the cells are separated to get the biomass of yeast cells that is used as manure All of these for next fermentation as single cell protein for animal feed as manure All of these for next fermentation as single cell protein for animal feed ANSWER DOWNLOAD EXAMIANS APP
Ethanol Production Which of the following is used to check vortex and to improve aeration efficiency in a fermentor? Impeller All of these Sparger Baffles Impeller All of these Sparger Baffles ANSWER DOWNLOAD EXAMIANS APP
Ethanol Production High ethanol concentration promotes yeast growth inhibits bacterial growth inhibits yeast growth promotes bacterial growth promotes yeast growth inhibits bacterial growth inhibits yeast growth promotes bacterial growth ANSWER DOWNLOAD EXAMIANS APP
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