Ethanol Production What are the fermentation conditions for the ethanol production? pH 5; temperature 30°C pH 6; temperature 30°C pH 6; temperature 35°C pH 5; temperature 35°C pH 5; temperature 30°C pH 6; temperature 30°C pH 6; temperature 35°C pH 5; temperature 35°C ANSWER DOWNLOAD EXAMIANS APP
Ethanol Production After the fermentation is over, ethanol is recovered by distillation centrifugation cell disintegration filtration distillation centrifugation cell disintegration filtration ANSWER DOWNLOAD EXAMIANS APP
Ethanol Production Which of the following is used to check vortex and to improve aeration efficiency in a fermentor? Baffles All of these Impeller Sparger Baffles All of these Impeller Sparger ANSWER DOWNLOAD EXAMIANS APP
Ethanol Production To maintain aseptic conditions during fermentation which of the following is needed? Sterilization of fermentor Sterilization of air supply Aeration and agitation All of these Sterilization of fermentor Sterilization of air supply Aeration and agitation All of these ANSWER DOWNLOAD EXAMIANS APP
Ethanol Production The fermentor can be sterilized by all of these steam under pressure keeping it in the oven boiling all of these steam under pressure keeping it in the oven boiling ANSWER DOWNLOAD EXAMIANS APP
Ethanol Production Yeast is used in the production of curd cheese acetic acid ethyl alcohol curd cheese acetic acid ethyl alcohol ANSWER DOWNLOAD EXAMIANS APP
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