Ethanol Production Ethanol is produced by batch fermentation both (a) and (b) none of these continuous fermentation batch fermentation both (a) and (b) none of these continuous fermentation ANSWER DOWNLOAD EXAMIANS APP
Ethanol Production The fermentor can be sterilized by keeping it in the oven boiling steam under pressure all of these keeping it in the oven boiling steam under pressure all of these ANSWER DOWNLOAD EXAMIANS APP
Ethanol Production The Zygomonas has a merit over yeast because it has more specific growth rate All of these it has high tolerance to ethanol it has more osmotic tolerance to higher sugar concentration it has more specific growth rate All of these it has high tolerance to ethanol it has more osmotic tolerance to higher sugar concentration ANSWER DOWNLOAD EXAMIANS APP
Ethanol Production Yeast is used in the production of acetic acid curd cheese ethyl alcohol acetic acid curd cheese ethyl alcohol ANSWER DOWNLOAD EXAMIANS APP
Ethanol Production As the fermentation for the ethanol production is over, the cells are separated to get the biomass of yeast cells that is used for next fermentation as manure as single cell protein for animal feed All of these for next fermentation as manure as single cell protein for animal feed All of these ANSWER DOWNLOAD EXAMIANS APP
Ethanol Production To maintain aseptic conditions during fermentation which of the following is needed? Sterilization of air supply All of these Aeration and agitation Sterilization of fermentor Sterilization of air supply All of these Aeration and agitation Sterilization of fermentor ANSWER DOWNLOAD EXAMIANS APP