Wine and Beer The micro-organisms causing wine spoilage are bacteria all of these wild yeast moulds bacteria all of these wild yeast moulds ANSWER DOWNLOAD EXAMIANS APP
Wine and Beer Which of the following is not an ale type of beer? Weiss beer Stout Porterr Pilsener Weiss beer Stout Porterr Pilsener ANSWER DOWNLOAD EXAMIANS APP
Wine and Beer S. patorianns can cause ester like taste in beer cloudiness in beer stringent taste in beer bitter taste ester like taste in beer cloudiness in beer stringent taste in beer bitter taste ANSWER DOWNLOAD EXAMIANS APP
Wine and Beer The fermentation of wine can be carried out using the strains of Saccharomyces cerevisiae Bacillus subtilis Pedicoccus cerevisiae Saccharomyces carlsbergenesis Saccharomyces cerevisiae Bacillus subtilis Pedicoccus cerevisiae Saccharomyces carlsbergenesis ANSWER DOWNLOAD EXAMIANS APP
Wine and Beer The crushed grapes used for wine manufacturing are also known as wort must pilsener hop wort must pilsener hop ANSWER DOWNLOAD EXAMIANS APP
Wine and Beer Which of the following beer is of Japanese origin with an alcohol content of 14 to 17%? Lager Sonti Pulpue Sake Lager Sonti Pulpue Sake ANSWER DOWNLOAD EXAMIANS APP
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