Heat Transfer The Fourier number (defined as a.t/L²) is used in the analysis of problem involving heat transfer by Steady state conduction Transient conduction Natural convection Forced convection Steady state conduction Transient conduction Natural convection Forced convection ANSWER DOWNLOAD EXAMIANS APP
Heat Transfer Economy of a multiple effect evaporator is not influenced much by the temperature of the feed ratio of the weight of the thin liquor to thick liquor rate of heat transfer boiling point elevations temperature of the feed ratio of the weight of the thin liquor to thick liquor rate of heat transfer boiling point elevations ANSWER DOWNLOAD EXAMIANS APP
Heat Transfer Convective heat transfer, in which heat is transferred by movement of warmed matter is described by Fick's law Fourier's law Newton's law of cooling None of these Fick's law Fourier's law Newton's law of cooling None of these ANSWER DOWNLOAD EXAMIANS APP
Heat Transfer Which of the following is unimportant in forced convection ? Prandtl number Grashhoff number none of the listed here Reynolds number Prandtl number Grashhoff number none of the listed here Reynolds number ANSWER DOWNLOAD EXAMIANS APP
Heat Transfer Which of the following accessories is provided in the vapor line of an evaporator for removing the entrained liquid? Catchall Vent Baffle Bleed point Catchall Vent Baffle Bleed point ANSWER DOWNLOAD EXAMIANS APP
Heat Transfer According to Reynolds analogy, Stanton number is equal to f/2 f/4 2f f f/2 f/4 2f f ANSWER DOWNLOAD EXAMIANS APP