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Physical and Chemical Agents

Physical and Chemical Agents
Steam exposure of a material at 100°C for 20 minutes for three consecutive days is known as

tyndallization
autoclaving
none of these
inspissation

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Physical and Chemical Agents
Milk is pasteurized in batch method by keeping it at

63°C for 30 minutes
72°C for 6 minutes
72°C for 60 seconds
73°C for 30 minutes

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Physical and Chemical Agents
If a canning procedure is not properly followed, which type of microbe is most likely to grow in the canned food?

Acidophile
Mesophile
Obligate Aerobe
Obligate Anaerobe

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Physical and Chemical Agents
The process of making an object free from living organisms including bacterial and fungal spores and viruses is known as

antisepsis
pasteurization
sterilization
disinfection

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Physical and Chemical Agents
Which of the following items could be sterilized by dry heat sterilization?

Glass pipettes
Plastic IV bags
Intravenous (IV) solution
rubber gloves

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Physical and Chemical Agents
Which of the following is/are vapour-phase disinfectant/s?

None of these
Formaldehyde
Both (a) and (b)
Ethylene oxide

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