Mass Transfer Mass transfer co-efficient (K) and diffusivity (D) are related according to film theory as K ∝ √D K ∝ D1.5 K ∝ D K ∝ D2 K ∝ √D K ∝ D1.5 K ∝ D K ∝ D2 ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer Flooding in a vapor-liquid contacting equipment occurs in a tray, when the pressure drop through a tray is __________ the liquid head available in the downcomer. Less than More than Same as Very much less Less than More than Same as Very much less ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer Pick out the system with minimum boiling azeotrope at 1 atm. Hydrochloric acid-water Ethyl alcohol-water Benzene-toluene All of these Hydrochloric acid-water Ethyl alcohol-water Benzene-toluene All of these ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer If the solubilities of different components (in a liquid-liquid extraction system) increase with rise in temperature, then the temperature above which they dissolve completely is known as the critical solution temperature (CST or consolute temperature). If solubilities increase with decrease in temperature, then CST is the temperature below which they dissolve completely. If a binary system has no critical solution temperature, it implies that On heating, a vapor phase will appear ; while on cooling, a solid phase will appear The system comprises of an azeotrope The system comprises of partially mis-cible liquids The system comprises of miscible liquids On heating, a vapor phase will appear ; while on cooling, a solid phase will appear The system comprises of an azeotrope The system comprises of partially mis-cible liquids The system comprises of miscible liquids ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer Prandtl number for water at 20°C is about 150 70 0.7 7 150 70 0.7 7 ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer Leaching of sugar from sugar beets is done by Lime water Hot water Dilute H₂SO₄ Hexane Lime water Hot water Dilute H₂SO₄ Hexane ANSWER DOWNLOAD EXAMIANS APP