Growth and Nutrition of Bacteria Which of the following has more tolerance for acidic pH (lower pH)? Bacteria Yeast and moulds E. coli None of these Bacteria Yeast and moulds E. coli None of these ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria The ability of Vibrio fischeri to produce bioluminescence chemicals only when a certain population density has been reached is an example of Shelford's law of tolerance Liebig's law of the minimum quorum sensing Heisenberg's principle of uncertainty Shelford's law of tolerance Liebig's law of the minimum quorum sensing Heisenberg's principle of uncertainty ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria Antimicrobial constituents for the microbial growth in foods are both (a) and (b) extrinsic factor none of these intrinsic factor both (a) and (b) extrinsic factor none of these intrinsic factor ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria The average size of cells during the exponential phase of growth is lesser than the lag phase equal to the lag phase none of these greater than the lag phase lesser than the lag phase equal to the lag phase none of these greater than the lag phase ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria A culture broth tube was very turbid at the surface but clear throughout the rest of the tube indicating that the organism cannot produce superoxide dismutase and/or catalase organism are aerobes organism should be grown in an anaerobic chamber organism cannot tolerate oxygen organism cannot produce superoxide dismutase and/or catalase organism are aerobes organism should be grown in an anaerobic chamber organism cannot tolerate oxygen ANSWER DOWNLOAD EXAMIANS APP