Growth and Nutrition of Bacteria Which of the following has more tolerance for acidic pH (lower pH)? Bacteria Yeast and moulds E. coli None of these Bacteria Yeast and moulds E. coli None of these ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria The ability of Vibrio fischeri to produce bioluminescence chemicals only when a certain population density has been reached is an example of quorum sensing Shelford's law of tolerance Liebig's law of the minimum Heisenberg's principle of uncertainty quorum sensing Shelford's law of tolerance Liebig's law of the minimum Heisenberg's principle of uncertainty ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria Quantitative measurement of bacterial growth can be carried out by measuring cell mass all of these cell activity cell count cell mass all of these cell activity cell count ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria Implicit factors can be synergistic depend on developing microflora None of these both (a) and (b) can be synergistic depend on developing microflora None of these both (a) and (b) ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria The reproduction by budding occur in Hyphomicrobium vulgare Both (a) and (b) Rhodopseudomonas acidophila Bacillus subtilis Hyphomicrobium vulgare Both (a) and (b) Rhodopseudomonas acidophila Bacillus subtilis ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria A spore differs from an actively replicating bacterium in that the spore All of these is produced during a process involving asymmetric division is metabolically inactive is able to withstand more extreme conditions than the replicating cell All of these is produced during a process involving asymmetric division is metabolically inactive is able to withstand more extreme conditions than the replicating cell ANSWER DOWNLOAD EXAMIANS APP
EXAMIANS