Growth and Nutrition of Bacteria Antimicrobial constituents for the microbial growth in foods are extrinsic factor intrinsic factor none of these both (a) and (b) extrinsic factor intrinsic factor none of these both (a) and (b) ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria Bacteria and fungi multiply best below 16°C between 16-38°C above 38°C none of these below 16°C between 16-38°C above 38°C none of these ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria Which of the following organisms typically get their carbon for biosynthesis from organic compounds? Photosynthetic cyanobacteria (phototrophic metabolism) Ammonia-oxidizing bacteria (chemolithotrophic bacteria) Aerobic, glucose-respiring bacteria (aerobic respiration) None of these Photosynthetic cyanobacteria (phototrophic metabolism) Ammonia-oxidizing bacteria (chemolithotrophic bacteria) Aerobic, glucose-respiring bacteria (aerobic respiration) None of these ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria Pseudomonas pseudoflava can grow as chemo-organotrophs chemo-lithotrophs none of these both (a) and (b) chemo-organotrophs chemo-lithotrophs none of these both (a) and (b) ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria The combination of low levels of NaCl, NaNO3 (sodium nitrate), and slightly acid pH can prevent multiplication and toxin formation of C. botulinum Salmonella all of these S. aureus C. botulinum Salmonella all of these S. aureus ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria The cell reproduction in bacteria may occur by all of these binary fission budding fragmentation all of these binary fission budding fragmentation ANSWER DOWNLOAD EXAMIANS APP
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