Growth and Nutrition of Bacteria Antimicrobial constituents for the microbial growth in foods are extrinsic factor intrinsic factor none of these both (a) and (b) extrinsic factor intrinsic factor none of these both (a) and (b) ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria In the exponential phase, the cells and cell mass decreases first increases then decreases double at a constant rate are constant decreases first increases then decreases double at a constant rate are constant ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria The fragmentation occurs in Nocardia species Bacillus subtilis Streptomyces species None of these Nocardia species Bacillus subtilis Streptomyces species None of these ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria Microaerophilic bacteria are those which require None of these 21 % oxygen for growth oxygen for activation of enzymes low levels of oxygen for growth (lesser than O2 present in atmosphere) None of these 21 % oxygen for growth oxygen for activation of enzymes low levels of oxygen for growth (lesser than O2 present in atmosphere) ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria Autotrophic bacteria are those which produce a blue-green pigment form a long chain glycocalyx make their own food are highly susceptible to penicillin produce a blue-green pigment form a long chain glycocalyx make their own food are highly susceptible to penicillin ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria Nutrient content and biological structures are considered as processing factor None of these implicit factor for microbial growth intrinsic factor for microbial growth processing factor None of these implicit factor for microbial growth intrinsic factor for microbial growth ANSWER DOWNLOAD EXAMIANS APP
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