Growth and Nutrition of Bacteria The combination of low levels of NaCl, NaNO3 (sodium nitrate), and slightly acid pH can prevent multiplication and toxin formation of S. aureus C. botulinum all of these Salmonella S. aureus C. botulinum all of these Salmonella ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria Exponential phase of growth curve of bacteria is of limited duration because of rise in cell density exhaustion of nutrients all of these accumulation of toxic metabolites rise in cell density exhaustion of nutrients all of these accumulation of toxic metabolites ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria Postgates assay technique is useful in determining if a cell is viable even though it is too small to see a thermophile an obligate aerobe incapable of cell division too small to see a thermophile an obligate aerobe incapable of cell division ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria Which of the following organisms typically get their carbon for biosynthesis from organic compounds? Aerobic, glucose-respiring bacteria (aerobic respiration) Photosynthetic cyanobacteria (phototrophic metabolism) None of these Ammonia-oxidizing bacteria (chemolithotrophic bacteria) Aerobic, glucose-respiring bacteria (aerobic respiration) Photosynthetic cyanobacteria (phototrophic metabolism) None of these Ammonia-oxidizing bacteria (chemolithotrophic bacteria) ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria The microorganisms that grow best in a low-oxygen environment is called a (n) microaerophile anaerobe facultative aerobe microaerophile anaerobe facultative aerobe ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria Antimicrobial constituents for the microbial growth in foods are intrinsic factor none of these extrinsic factor both (a) and (b) intrinsic factor none of these extrinsic factor both (a) and (b) ANSWER DOWNLOAD EXAMIANS APP