Growth and Nutrition of Bacteria The combination of low levels of NaCl, NaNO3 (sodium nitrate), and slightly acid pH can prevent multiplication and toxin formation of all of these Salmonella C. botulinum S. aureus all of these Salmonella C. botulinum S. aureus ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria The average size of cells during the exponential phase of growth is lesser than the lag phase greater than the lag phase equal to the lag phase none of these lesser than the lag phase greater than the lag phase equal to the lag phase none of these ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria The microorganisms that grow best in a low-oxygen environment is called a (n) microaerophile facultative aerobe anaerobe microaerophile facultative aerobe anaerobe ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria The generation time of a culture that produces two generations per hour is lesser than that produces three generations per hour greater than that produces three generations per hour None of these equal to that produces three generations per hour lesser than that produces three generations per hour greater than that produces three generations per hour None of these equal to that produces three generations per hour ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria Nutrient content and biological structures are considered as None of these implicit factor for microbial growth intrinsic factor for microbial growth processing factor None of these implicit factor for microbial growth intrinsic factor for microbial growth processing factor ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria All organisms require at least small amounts of carbondioxide, However, some can use CO2 as their sole source of carbon. Such organisms are termed as photo-organotrophs phototrophs autotrophs chemotrophs photo-organotrophs phototrophs autotrophs chemotrophs ANSWER DOWNLOAD EXAMIANS APP