Ethanol Production Which of the following microorganisms help in the ethanol production? All of these Zygomonas mobilis Saccharomyces uvarum Saccharomyces cerevisiae All of these Zygomonas mobilis Saccharomyces uvarum Saccharomyces cerevisiae ANSWER DOWNLOAD EXAMIANS APP
Ethanol Production After the fermentation is over, ethanol is recovered by centrifugation distillation filtration cell disintegration centrifugation distillation filtration cell disintegration ANSWER DOWNLOAD EXAMIANS APP
Ethanol Production The Zygomonas has a merit over yeast because it has more osmotic tolerance to higher sugar concentration it has high tolerance to ethanol All of these it has more specific growth rate it has more osmotic tolerance to higher sugar concentration it has high tolerance to ethanol All of these it has more specific growth rate ANSWER DOWNLOAD EXAMIANS APP
Ethanol Production Which of the following organism is not used in any of the traditional industrial fermentation? E. coli Yeast Pseudomonas Bacillus E. coli Yeast Pseudomonas Bacillus ANSWER DOWNLOAD EXAMIANS APP
Ethanol Production How is air supply to the fermentor sterilized? Filtration through fibrous material By heat filtration All of these Filtration through granular material Filtration through fibrous material By heat filtration All of these Filtration through granular material ANSWER DOWNLOAD EXAMIANS APP
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