Mass Transfer
During bottling of cold drinks (e.g. Pepsi), the main resistance to mass transfer for the absorption of carbon dioxide in water lies in the

None of these
Liquid film
Gas film
Liquid-gas interface

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Mass Transfer
At equilibrium the concentration of water in vapour phase (C*)in kg/m³ of air space and the amount of water (m) adsorbed per kg of dry silica gel are related by, C* = 0.0667m. To maintain dry conditions in a room of air space 100m³ containing 2.2 kg of water vapour initially, 10 kg of dry silica gel is kept in the room. The fraction of initial water remaining in the air space after a long time (during which the temperature is maintained constant) is

1
0.2
0.4

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