Physical and Chemical Agents Complete destruction of the microorganisms is commonly known as antisepsis none of these sterilization disinfection antisepsis none of these sterilization disinfection ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Which of the following disinfectants act by disrupting microbial membranes? Halogens Cationic detergents Heavy metals Aldehydes Halogens Cationic detergents Heavy metals Aldehydes ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Which disinfectant was the most effective against Salmonella"? Merthiolate Cetylpyridinium chloride Hexachlorophene Phenol Merthiolate Cetylpyridinium chloride Hexachlorophene Phenol ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Which of the following methods will not sterilize? Dry heat at 171°C for 1 to 2 hours 121°C at 15 lb/in pressure for 15 to 20 minutes Aqueous glutaraldehyde for 10 hours 100°C boiling water for 30 minutes Dry heat at 171°C for 1 to 2 hours 121°C at 15 lb/in pressure for 15 to 20 minutes Aqueous glutaraldehyde for 10 hours 100°C boiling water for 30 minutes ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Which of the following is sterilized with the help of glutaraldehyde? Cystoscopes Bronchoscopes Thermometers All of these Cystoscopes Bronchoscopes Thermometers All of these ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Sweet and salty foods frequently don't require refrigeration to prevent spoilage because they have low pH high concentration of solutes toxic alkaline chemicals insufficient nutrients low pH high concentration of solutes toxic alkaline chemicals insufficient nutrients ANSWER DOWNLOAD EXAMIANS APP
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