Physical and Chemical Agents The process of making an object free from living organisms including bacterial and fungal spores and viruses is known as pasteurization disinfection sterilization antisepsis pasteurization disinfection sterilization antisepsis ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Sweet and salty foods frequently don't require refrigeration to prevent spoilage because they have high concentration of solutes low pH toxic alkaline chemicals insufficient nutrients high concentration of solutes low pH toxic alkaline chemicals insufficient nutrients ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Which of the following is best to sterilize heat labile solutions? Pasteurization Autoclave Membrane filtration Dry heat Pasteurization Autoclave Membrane filtration Dry heat ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Steam exposure of a material at 100°C for 20 minutes for three consecutive days is known as none of these inspissation tyndallization autoclaving none of these inspissation tyndallization autoclaving ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Which of the following substances can sterilize? Cetylpyridinium chloride Alcohol Chlorine Ethylene oxide Cetylpyridinium chloride Alcohol Chlorine Ethylene oxide ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents The organisms retained in the fluids filtered by Seitz filter is Staphylococcus Proteus Clostridium None of these Staphylococcus Proteus Clostridium None of these ANSWER DOWNLOAD EXAMIANS APP
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