Heat Transfer Which of the following is the most controlling factor for the rate of bubble detachment from the hot solid surface? Interfacial tension Liquid density Hot surface temperature Liquid viscosity Interfacial tension Liquid density Hot surface temperature Liquid viscosity ANSWER DOWNLOAD EXAMIANS APP
Heat Transfer A multiple effect evaporator has a capacity to process 4000 kg of solid caustic soda per day, when it is concentrating from 10% to 25% solids. The water evaporated in kg per day is 24000 48000 6000 60000 24000 48000 6000 60000 ANSWER DOWNLOAD EXAMIANS APP
Heat Transfer If the baffle spacing in a shell and tube heat exchanger increases, then the Reynolds number of the shell side fluid Remains unchanged Increases Decreases Increases or decreases depending on number of shell passes Remains unchanged Increases Decreases Increases or decreases depending on number of shell passes ANSWER DOWNLOAD EXAMIANS APP
Heat Transfer In Joule's experiment, an insulated container contains 20 kg of water initially at 25°C. It is stirred by an agitator, which is made to turn by a slowly falling body weighing 40 kg through a height of 4 m. The process is repeated 500 times. The acceleration due to gravity is 9.8 ms⁻². Neglecting the heat capacity of agitator, the temperature of water (in °C) is 26.8 25 40.5 34.4 26.8 25 40.5 34.4 ANSWER DOWNLOAD EXAMIANS APP
Heat Transfer In case of vertical tube evaporator, with increase in liquor level, the overall heat transfer co-efficient May increase or decrease; depends on the feed Is not affected Decreases Increases May increase or decrease; depends on the feed Is not affected Decreases Increases ANSWER DOWNLOAD EXAMIANS APP
Heat Transfer In pipe flow, heat is transferred from hot wall to the liquid by Free and forced convection Forced convection and conduction Conduction only Forced convection only Free and forced convection Forced convection and conduction Conduction only Forced convection only ANSWER DOWNLOAD EXAMIANS APP