Fungi - Molds and Yeasts Water molds form flagellated spores are called zoospores trichocysts dinoflagellates fruiting bodies zoospores trichocysts dinoflagellates fruiting bodies ANSWER DOWNLOAD EXAMIANS APP
Fungi - Molds and Yeasts The amount of chitin in the cell walls of the Plasmodium None of these is lesser than the water mold mycelium is greater than the water mold mycelium is equal to the water mold mycelium None of these is lesser than the water mold mycelium is greater than the water mold mycelium is equal to the water mold mycelium ANSWER DOWNLOAD EXAMIANS APP
Fungi - Molds and Yeasts Which of these spores are characteristic of the black bread mold Rhizopus? Arthrospore and Ascospore Sporangiospore and Zygospore Ascospore and Zygospore Arthrospore and Blastospore Arthrospore and Ascospore Sporangiospore and Zygospore Ascospore and Zygospore Arthrospore and Blastospore ANSWER DOWNLOAD EXAMIANS APP
Fungi - Molds and Yeasts Fungi are important to food webs because they serve as key decomposers of dead organic matter they are photoautotrophs they have prokaryotic cell structure they generate antibiotics that kill competing plants and animals they serve as key decomposers of dead organic matter they are photoautotrophs they have prokaryotic cell structure they generate antibiotics that kill competing plants and animals ANSWER DOWNLOAD EXAMIANS APP
Fungi - Molds and Yeasts __________ produce basidiospores. Dimorphic fungi Slime molds Club fungi Sac fungi Dimorphic fungi Slime molds Club fungi Sac fungi ANSWER DOWNLOAD EXAMIANS APP
Fungi - Molds and Yeasts Saprophytic fungi both (a) and (b) None of these secure their food from dead organic materials engulf their food in order to break it down. both (a) and (b) None of these secure their food from dead organic materials engulf their food in order to break it down. ANSWER DOWNLOAD EXAMIANS APP