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Fungi - Molds and Yeasts

Fungi - Molds and Yeasts
Yeasts may undergo

alcoholic fermentation
all of these
homolactic fermentation
heterolactic fermentation

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Fungi - Molds and Yeasts
Achlorophyllous means

leading in chlorophyll
lacking chlorophyll
unable to use CO2
none of these

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Fungi - Molds and Yeasts
Which of these spores are characteristic of the black bread mold Rhizopus?

Sporangiospore and Zygospore
Arthrospore and Blastospore
Arthrospore and Ascospore
Ascospore and Zygospore

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Fungi - Molds and Yeasts
__________ exhibit yeast-like growth at human body temperatures and mold-like growth at room temperature.

Sac fungi
Water molds
Black bread molds
Dimorphic fungi

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Fungi - Molds and Yeasts
Fungi are important in the production of all of the following commercial products except

rubber
beer
cheese
bread

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Fungi - Molds and Yeasts
__________ produce ascospores in an ascus.

Club fungi
Slime molds
Sac fungi
Dimorphic fungi

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